You should have hands-on experience with the operation & maintenance of utilities and process equipment in either bioprocess or food manufacturing facilities. Experience with startup and commissioning of new systems is highly desirable. You should be familiar with common software tools for managing equipment PM and calibration schedules. A strong sense of ownership as well as a proactive and transparent approach to system optimization; operational principles; electrical acumen; mechanical aptitude; Instrumentation and Controls experience; desired PLC operation, troubleshooting; troubleshooting fundamentals and maintenance principles.